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Founded by Danny Meyer’s Union Square Hospitality Group, Blue Smoke celebrates the diverse culinary traditions of the American South with a range of soulful barbecue classics, alongside revived family recipes and new favorites from Executive Chef Jean-Paul Bourgeois. An all-American beverage menu complements the Southern cooking with a wide range of whiskeys, wines, cocktails, and craft beers from coast to coast.

Blue Smoke’s second location opened in the heart of Battery Park City in 2012.


Mon-Thurs 11:30 AM - 10 PM
Fri 11:30 AM - 11 PM
Sat 11 AM - 11 PM
Sun 11 AM - 10 PM


255 Vesey Street (between West Street & North End Ave)

Closest Transit

2 3 A C E

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Private Dining

Blue Smoke's Battery Park City location has a private dining room that can accommodate up to 25 guests for a seated lunch or dinner, or 35 for a standing reception, ideal for personal parties, corporate events and meetings for area businesses. Please refer to our Group Dining and Private Events brochure for more information.

Inquire About Private Dining