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Ready to party? Whether you’re hosting a special occasion for a few VIPs or a cocktail reception for everyone you know Blue Smoke’s your go-to good-time joint. Blue Smoke can host events for groups of 10 to 150.          

Food and Drink                                    Get in Touch with our Events Team  Bookings for 9-15 Guests

SPACE FOR COCKTAIL PARTIES

Bar Banquette

Raise the bar! Perfect for post-work happy hours and smaller get-togethers, our bar area is available for partial and full buyouts for up to 35 guests.

Room for 15—35 

Minimum for 15 guests  $900 

Minimum for 35 guests $1,500
 

The Corner

Kick it with fifteen to twenty of your favorite friends, colleagues, or clients for a little cocktails and chill in your corner of our bar.  

Room for 15—20 

Minimum for up to 20 guests $900

Private Dining Room

Party on away from prying eyes. Reserve our private dining room for a cocktail reception for up to thirty-five guests.

Room for 35—65

Minimum for 35 guests $1,500

Minimum for 50—65 guests $3,000

SPACE FOR SEATED MEALS

Private Dining Room

Formal festivities? For Seated lunches and dinners reserve the private dining room for up to 24 guests or for bigger groups our private dining room can be combined with our front dining room to seat up to 65 guests.

Room for 35—65

Minimum for 24 guests $1,500

Minimum for 24—40 guests $3,000

Minimum for 40-65 guests $5,000

Full Restaurant Buyout

 Planning a big bash? Blue Smoke is yours for the taking. Rent out our full space and get to celebrating. With flexible layout options, we’ve got you covered with room for up to 150 guests.

Seated: 85 | Reception: 150 

Food & Beverage Minimum $20,000

Our Story

A mainstay in the NYC barbecue community for over twenty years, Blue Smoke is food that feels like coming home.  

Dishing out barbecue from the pit, mouthwatering sides, and homestyle baked goods, Blue Smoke is your go-to spot for happy hour at the bar, barbecue with friends, or Friday drinks after a long week.  

Located just steps from the waterfront in the heart of Battery Park City, Executive Chef Bret Lunsford and team serve up inclusive hospitality and a menu that draws on traditions of The South.   

Get in Touch with our Events Team

The Fine Print