About

Blue Smoke celebrates the diverse culinary traditions of the American South with a range of soulful barbecue classics alongside revived family recipes and new favorites from Executive Chef Jean-Paul Bourgeois. It's the perfect partner to the game.

We're located in “Taste of the City” behind Center Field/Section 140 at Citi Field, home of the New York Mets in Queens.

BARBECUE & CHICKEN

APPLEWOOD SMOKED PULLED PORK SANDWICH 9.75
Carolina Style Barbecue Sauce on a Seeded Bun

GRILLED BARBECUE CHICKEN SANDWICH 9.75
Molasses Barbecue Simmered Onions on a Seeded Bun

HICKORY SMOKED BEEF BRISKET SANDWICH 9.75
Chopped Hickory-Smoked Brisket on Brioche Bun with Spicy Barbecue Sauce

GRILLED BEEF BRATWURST 9.75
Pimento Cheese & Molasses Barbecue Simmered Onions on a Pretzel Roll

MAC N’ CHEESE 12.75
Choice of Brisket or Pulled Pork topped w/ Pickled Jalapeños & Brown Butter Breadcrumbs

BARBECUE PLATTER 14.75
Choice of two: Pulled Pork, Beef Brisket or 1/2 Bratwurst served with Cornbread & Pit Beans

SIDES

MAC N’ CHEESE 6.75
Topped with Brown Butter Breadcrumbs

FRIES 6.50
Dusted with Barbecue Rub

CORNBREAD 4.50
Chipotle Honey Butter

PIT BEANS 4.50
Slow-Cooked Beans with Pulled Pork

COLESLAW 4.50
Creamy Cider Vinegar Dressing

BEVERAGES

FOUNTAIN SODA 6.25
0-380 calories

SOUVENIR SODA 7.25
0-400 calories

DASANI BOTTLED WATER 5.50
0 calories

GLACÉAU smartwater (1L) 7.50
0 calories

DRAFT BEER 10.00
96-242 calories

SOUVENIR BEER 12.50
132-240 calories

WINE 10.50
Red, White

TITO’S HANDMADE VODKA LEMONADE 12.50
190 calories